Barilla Mezze Maniche Rigate No. 84 500 g

Product detailed description

Summer classic with an Italian soul

Looking for pasta that will capture every drop of sauce and add flair to your dishes? Barilla Mezze Maniche Rigate No. 84 are short ribbed pasta with a hollow center that perfectly holds flavor and texture. Their name „mezze maniche“ literally means „short sleeves“ – and just like summer clothing, these pasta are light, airy, and perfect for warm days. Made from 100% Italian durum wheat semolina, they excel with full flavor, excellent consistency, and an ideal structure for everyday cooking.

Firmness you can rely on

Thanks to the careful selection of quality durum wheat and sophisticated shape, Mezze Maniche Rigate are an ideal choice for thick sauces, cheeses, and cold salads. They hold their shape even with longer cooking, do not fall apart, and maintain an authentic „al dente“ structure that every lover of honest Italian cuisine will appreciate.

Inspired by summer, made in Italy

Barilla Mezze Maniche are made for fresh and light recipes full of vegetables, herbs, and Mediterranean flavors. Prepare them, for example, with cherry tomatoes, mozzarella, basil, and olives – a recipe that will immediately remind you of evenings with friends on an Italian terrace. Thanks to their versatility, you will love them all year round.

Comparison with common market products

Unlike common pasta, which can be made from an unclear mix of flour, Barilla guarantees a single-ingredient composition of durum wheat and water. The result is pasta with better structure, natural color, and more pronounced flavor. Moreover, thanks to the delicate ribbing, they are excellent for combining with every type of sauce.

? 10 reasons why you'll love the product

• Short hollow shape ideal for sauces
• Perfect „al dente“ structure
• 100% Italian durum wheat semolina
• Egg-free – suitable for vegetarians
• Suitable for pasta salads
• Ideal with tomatoes, mozzarella, and basil
• Easy and quick cooking – 12 minutes
• Rich protein content (12,5 g/100 g)
• No added salt or additives
• Premium brand with tradition

Tips for use

• Prepare with tomato sauce and grated Parmesan – a simple but effective classic.
• Excellent for pasta salads – try with tuna, corn, olives, and arugula.
• Try as baked with ricotta and spinach under a cheese crust.
• Also suitable as a side dish for meat or vegetable mixes.
• For extra flavor, cook in salted water and add a spoonful of olive oil after draining.

Summer pasta that tastes great all year round

Barilla Mezze Maniche Rigate are an excellent choice for a quick, light, and tasty meal. Whether you prepare them simply with olive oil and basil, or as part of a festive dish, they will always retain their exceptional quality.

About the Barilla brand

Barilla is one of the most recognized pasta manufacturers in the world. It was founded in 1877 in Parma, Italy, and today is synonymous with quality, tradition, and sustainability. Its pasta is made from the best ingredients with an emphasis on taste, structure, and health – imported directly from Italy.